The wedding cake cost is one of the most important parts of planning a wedding, because it is a focal point of the wedding reception. Choosing the right one can be tricky, but there are several things you should consider when making your decision. We will discuss them here:
The average U.S. wedding cake cost is around $ 350, according to Thumbtacks, an online site that matches clients with local providers. On the low end, couples usually spend around $ 125 and on the high end, they usually spend up to $ 700! For this price, you get around two standard size round cake slices, or one long rectangle, or one mini, or four regular sized ones. There are many people who choose to have exotic designs, but most people stick with the traditional and simple designs.
Once you have decided on the number and size of the cakes, you need to determine how much it will cost to have them done by a cake designer. This is often done by hiring a bakery. A bakery is going to deliver the cake to your reception site. You pay for this in either an hourly rate, or a flat rate, which covers the salary of the bakery and their products. The flat rate can be cheaper if you order several days ahead of time, and you can save money if you order a design that needs assembly around the same time, as opposed to ordering them separately.
Most popular designs for a U.S. wedding include the heart design, or the cake topper, and the base. Cake toppers can be as simple or as extravagant as you want. A three tier wedding cake with three individual cakes in a box, with the buttercream frosting between each tier, can cost anywhere from ten dollars to twenty-five dollars to bake. If you add up the number of servings, including the frosting, you will see that this cake will cost quite a bit of money to bake. However, it is a beautiful and elegant addition to any reception.
If you decide to have tiers, the cost will go up again, depending on what types of cakes you choose. For instance, a tiered cake with many tiers can cost anywhere from twelve to forty-five dollars to bake. If you have five tiers, you will end up with eighty-five to one hundred and fifty-five servings. These prices are based on one tier, unless you have many small cakes to fill. For these cases, you would need to calculate your average number of servings for each tier.
You will also need to add in costs for the decoration of your cake. The type of frosting and decorations you use will be determined by whether you choose a sheet cake or a round cake. A sheet cake will usually require you to make many layers in order to cover the cake, whereas a round cake can be cut in half, and filled with frosting. A traditional wedding cake, which is rectangular in shape, will require you to make the layers of cake from scratch, whereas you can buy a fondant icing to put on top of a round cake or square cake, in order to make it look like a traditional cake. If you have any questions about how much everything will cost, it is best to contact your baker.